Sunday, April 10, 2011

Menu for April 10-16, 2011

Last week's menu was constantly changing due to several things we had going on.  I'm hoping to stay on track this week.  Here's the plan:

Sunday - Chicken Sphagetti and Green Beans
Monday  - Deer Meat, Rice, and Steamed Vegetables
Tuesday -  BLT's and chips
Wednesday - Taco Soup and chips
Thursday - Oven Roasted Chicken and Garlic Potatoes
Friday - Hamburgers, potato salad, baked beans
Saturday - leftovers

Breakfast - Oatmeal, muffins, fruit, smoothies, eggs & toast

Lunch - leftovers, sandwiches, soup, fruit, smoothies

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